Solana Gold Raw Apple Cider Vinegar
Since 1979, Solana Gold Organics has been dedicated to providing the best organic apple juice, organic applesauce, and organic apple cider vinegar products. They consistently maintain organic, sustainable farming and processing practices. All eight apples (Gravenstein, Red Delicious, Golden Delicious, Jonathan, Rome, Fuji, Greening, and Granny Smith) are grown without using synthetically compounded fertilizers, herbicides, or pesticides.
Solana Gold Organics and their farming collective, Appleseed Orchards, are located in Northern California, in the heart of “wine country.” Before the wine vineyards invaded Sonoma County, acres of apple orchards around their hometown of Sebastopol stretched as far as the eye could see.
Towering with impressive gracefulness on local hillsides, their orchards still support a thriving population of Giant Gravenstein Apple Trees -- many with trunk circumferences over 7 feet. These orchards have rewarded generations with world-renowned flavor since the first plantings in the late 1800s.
Following the inspiration of Sonoma County's determined growers of 100 years ago, Solana Gold Organics is committed to producing top-quality organic apple products.
All Solana Gold Organics products are:
At Rawesome Foods, we hope you enjoy their organic products as much as we do!
Raw Apple Cider Vinegar
Made from their whole, double-washed, ripe organic apples, Solana Gold Organics Apple Cider Vinegar is raw, unfiltered, and unpasteurized to maintain the best of its natural benefits. It contains no preservatives or artificial ingredients and is exceptionally smooth tasting.
They preserve “the Veil of the Mother,” which is created by natural amino acids and enzymes, combining them into strand-like chains of connected protein molecules during the fermentation. Due to this naturally occurring phenomenon, the size and shape of the veil are unique to each bottle -- from looking like a light cobweb effect to a larger, almost solid mass. Simply shaking the bottle will break apart these appearances and redistribute the enzymes.
They do not pasteurize their vinegar since it removes these delicate nutrients and enzymes that may contain a significant portion of the nutritional value and benefits. Additionally, since Solana Gold products do not contain added sugar, there is no growth medium for harmful bacteria like E. coli 0157:H7 to germinate with, and the high acidic nature of Apple Cider Vinegar assures that none of these harmful bacteria can survive or propagate.
Numerous recent scientific studies have shown that consuming apple cider vinegar regularly may be beneficial for:
Unique Color in Every Bottle
Unfiltered and Unpasteurized Organic Apple Cider Vinegar can range in color from light beige to a medium brown. The inconsistency in color is caused by the types of apples used and the amount of sediment settled at the bottom.
Color is affected by the pigments on the apples’ skin and changes from batch to batch since the three apple varieties are picked as they ripen. When light-colored apples are used, the organic apple cider vinegar is light in color and is true when using dark-colored apples. Therefore each batch has a unique color related to that production run.
Solana Gold Organic Raw Apple Cider Vinegar is one of the most delicious vinegars you will ever experience!
